Job Description
DESCRIPTION:
**Must have Manager/Supervisor experience in a 1 or 2-star Michelin restaurant**
Acclaimed restaurant in North County San Diego with 1 Michelin Star is seeking a charismatic General Manager to lead the team as they strive for continued excellence. This restaurant boasts gorgeous seaside views and is inspired by authentic cuisine, culture and unforgettable dining experiences. The Restaurant General Manager is responsible for overseeing the FOH team to ensure optimum performance, exceptional guest service, and maximum profitability of all functions. They will train and motivate staff to exceed goals. Previous F&B Leadership, Fine Dining experience, and exposure to Michelin standards is required.
Compensation & Benefits:
EXPERIENCE: No previous work experience required. SPECIAL QUALIFICATIONS: Computer skills and Bilingual preferred. Hourly Rate: $15.00 Per Hour
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