Devon Seafood + Steak-Comfortably upscale and refined. Devon provides the perfect atmosphere for guests to enjoy simply prepared seafood sourced globally and premium steaks. Our wine cellar offers an award winning wine list and handcrafted cocktails that complement a one-of-a-kind dining experience.
\nThis position is responsible for meticulously prepared dishes while maintaining kitchen sanitation.
\nAs a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
\nJob Duties (Duties marked with an asterisk are essential functions of this job):
\nResponsible for preparing all food items according to prep sheets and standardized recipes with speed and consistency of quality*
\nCooking, plating, garnishing, and expediting food*
\nMaintaining communication with front of house staff to ensure timely service to the guests*
\nUsing safe food handling procedures
\nHelping to develop daily specials*
\nAssisting with training
\nMinimizing waste
\nEnsuring that all work areas remain clean and organized*
\nEnsuring that all food products are stored properly*
\nPerform other duties as assigned
\nQualifications:
\nMust be at least 18 years of age or older.
\nPost-Employment – ServSafe Certification
\nKnowledge, Skills, and Abilities
\nAverage to above knife skills
\nAbility to follow and troubleshoot recipes/menu items with little or no difficulty
\nAbility to efficiently set up and maintain workstation
\nAbility to demonstrate the outlet style of cuisine through food tasting and preparation
\nAbility to assist Chef with maintaining accurate inventory levels
\nAbility to handle average amounts of prep work and work 2-3 stations with little or no difficulty and minimal assistance
\nAbility to work with position, supportive attitude, skill, speed and cleanliness
\nJob Demands:
\nBased on operational need, (including days, evenings, weekends and holidays) the working schedule may include up to 40+ hours per week
\nFlexible schedule required, including days, evenings, split shifts, weekends and holidays
\nReaching Forward Frequent (34-66%)
\nClimbing Stairs Occasional (<33%) (ft maximum height)
\nLifting Frequent (34-66%) (lbs maximum weight)
\nReaching Overhead Constant (>67%)
\nFinger Dexterity Frequent (34-66%)
\nHand/Eye Coordination Frequent (34-66%)
\nStooping Frequent (34-66%)
\nBending Constant (>67%)
\nSitting Occasional (<33%)
\nStanding Constant (>67%)
\nWalking Constant (>67%)
\nMust be comfortable working in temperature variations
\nNothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.
\nHershey Entertainment and Resorts is an Equal Opportunity Employer.
Equal Opportunity Employer
\nThis employer is required to notify all applicants of their rights pursuant to federal employment laws. \nFor further information, please review the Know Your Rights notice from the Department of Labor.
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